Frozen Dal Tadka 1Kg
Dal tadka is a flavorful North Indian lentil dish made with yellow lentils cooked until creamy and finished with a tempering of ghee, cumin, garlic, and red chilies. Aromatic, comforting, and protein‑rich, it pairs beautifully with rice or roti.
Carton size 1Kg X 10 pack
Product Details
VegCrop Dal Tadka is a classic North Indian lentil dish made with creamy yellow lentils cooked to perfection and finished with a flavorful tempering of ghee, cumin, garlic, and red chilies. Known for its rich aroma and comforting taste, dal tadka is a staple in Indian households and restaurants, offering both nourishment and indulgence in every serving.
VegCrop ensures authentic taste by using farm‑fresh lentils and carefully selected spices, free from preservatives and additives. The dish combines the earthy goodness of lentils with the smoky flavor of tempered spices, creating a wholesome curry that is naturally vegetarian, protein‑rich, and heart‑friendly.
